Sourdough For Beginners. Step one: All the basics and a fool-proof recipe.

Here’s the thing… I read a lot and I mean A LOT of blog posts and watched lots of videos on how to make a starter and a load of sourdough for basically two days straight…. and I even ordered a book. The hyer-fixation was real. The conclusion was:

There’s no one perfect way to make a loaf. Which busts the doors wide open!

The Best Carnitas

The best carnitas don’t really have a recipe. They have a method… and one special ingredient that just takes it to the next level. But isn’t necessary even for good carnitas. Start with a bone-in pork butt/shoulder. Whatever your store calls it. Why they have different names or why they call the shoulder a porkContinue reading “The Best Carnitas”